– Our Food –

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Snacks & share plates

ROASTED SESAME EDAMAME $9 GF, DF, V

TORTILLA CHIPS & SALSA $9 GFO, DF, V

HOT CHEESE DIP $14
GFO
Chef’s creation of hot cheesy goodness served with garlic buttered baguette

WARM MARINATED OLIVES $13
V / GFO / DF
Sicilian Olives marinated in Fresh Herbs, Garlic & Lemon with Roasted Red Peppers & Toasted Baguette

HOT HONEY WHIPPED FETA $15
GFO / DF
Whipped Feta Cheese topped with Hot Honey, Pistachios & Sumac. Served with Toasted Baguette

PICKLE DIP $13 GF / V
Creamy & Tangy Pickle Dip with Ruffle Chips

BAKED CHICKEN WINGS $20 Jerk Spice & Lime / Salt & Pepper / Hot / Sweet Thai Chili GF, DF > add blue cheese $1.50
> add house hot sauce $2 > add ranch $1.50

Nachos

STREET CORN NACHOS TWO-THIRDS ORDER $25
FULL ORDER $31
V, GF
Fresh & Tangy with Chipotle Charred Corn, Pickled Onion, Feta & Cilantro Lime Crema

BULGOGI NACHOS TWO-THIRDS ORDER $27
FULL ORDER $33
GF Sweet & Savory Ground Beef, Pickled Cabbage, Cucumber Relish, Spicy Mayo, Sour Cream & Sesame Seeds

DIABLO CHICKEN NACHOS TWO-THIRDS ORDER $27
FULL ORDER $33
GF
Tomato Herb Chicken, Sweet Chili Pineapple, Roasted Hot Pepper Medley, Sour Cream, Cilantro Lime Sauce & Chili Flakes

> add salsa $2.50
> add house hot sauce $2 or honey habanero sauce $2.50

> add tomato herb chicken or bulgogi beef $7

*all nachos are Gluten Free *all nachos contain cilantro as a garnish

SALADS & BOWLS

Add-On to Any Bowl or Salad for $7: Blackened Chicken

For $5: Housemade Falafel

SUMMER SALAD SALAD $20

DFO / V / GF
Snap Peas, Radish, Chickpeas & Feta on a bed of Spinach & Arugula with Pickled Onion, Pickled Grapes, Sunflower Seeds & Fresh Herb Dijon Dressing

SALMON LOX BOWL $25
DFO / GFO
Salmon Lox, Capers, Roasted Chickpeas, Lemon Tahini, Cucumber, Marinated Artichokes, Pickled Onion, Sesame Seeds & Sprouts with Spinach, Arugula, Everything Bagel Croutons and topped with Cream & Goat Cheese Blend

BULGOLGI BOWL $24
GF / DFO / VO
Sweet & Savoury Ground Beef with Rice, Cucumber, Carrot, Spinach & Pickled Cabbage. Topped with a Fried Egg, Lemon Tahini Sauce, Spicy Mayo & Tamari Ginger Glaze
*Vegetarian Option Available with Soy Sesame Marinated Crumbled Tofu

Handhelds

All handhelds come with Ripple Chips & chipotle dip.

SUB Spinach Salad or Chickpea Arugula Salad or Honey Slaw for $3

CURRIED CHICKPEA CIABATTA $23
Curried Chickpea Salad, Sprouts, Pickled Carrots, Banana Peppers, Arugula & Whipped Goat Cheese Spread on a Toasted Ciabatta Bun

FALAFEL WRAP $23
Housemade Falafel with Spinach, Tomato, Cucumber, Pickled Onion, Sprouts & Creamy Pickle Dressing wrapped in a Locally made Naan

BLACKENED CHICKEN WRAP $24
Roasted Blackened Chicken Thighs, Arugula, Ranch Dressing, Honey Slaw, Pickled Jalapeno, Fresh Cucumbers & Carrots wrapped in a Locally made Naan

BLUE MOON CHICKEN CIABATTA $24
Tomato Herb Chicken Tossed in Franks Red Hot, Roasted Hot Peppers, Mozzarella, Arugula, Crispy Onion, Pickled Onion & Blue Cheese Dressing on a Toasted Ciabatta Bun

WEEKLY FEATURES

DESSERTS

Rotating Dessert Features

SMALL & SIMPLE THINGS FOR KIDS

SMALL & SIMPLE SPINACH SALAD Carrot, cucumber, cherry tomato, craisins, sprouts, with Ranch dressing

CHEESY NAAN BREAD

KIDS VALLEY BOWL
Choice of Chicken or Beef , rice, charred corn with cilantro lime sauce & tortilla chips

PETITS NACHOS
Tortilla chips & cheese with choice of 2 toppings Topping choices: feta, roasted pineapple, cherry tomatoes, charred corn or red peppers

> add tomato herb chicken or bulgogi beef $3